Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Autumn Fruit Salad
30 min., ready in 50 min.
Time:
342
calories
Calories:
Health Score:
77 / 100
Ingredientsfor
Preparation
1.
Peel the pears and apples into quarters, core and quarter. Rinse the plums, halve, pit and cut into thin wedges. Rinse grapes, halve and mix with the remaining fruit in a bowl.
2.
Boil the port wine and honey with spices and orange juice, then pour over the fruit and leave to cool for about 20 minutes. Before serving, pick out the spices and mix in walnuts. Serve the fruit salad on plates dusted with powdered sugar.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 342 cal. | (16 %) | ||
Protein | 4 g | (4 %) | ||
Fat | 8 g | (7 %) | ||
Carbohydrates | 53 g | (35 %) | ||
Sugar added | 6 g | (24 %) | ||
Roughage | 7.8 g | (26 %) |