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Ingredients

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Almond Rice Pudding

Almond Rice Pudding

15 min., ready in 55 min.
Time:
412
calories
Calories:
Health Score:
61 / 100
Ingredientsfor  
Ingredients
400 milliliters milk
300 milliliters Almond milk
1 Cinnamon stick
½ lemon
250 grams Arborio rice
40 grams sugar
1 Tbsp Vanilla sugar
30 grams slivered almonds
ground cinnamon
How healthy are the main ingredients?
Almond milksugarlemoncinnamon
Preparation
1.

Boil the milk and almond milk. Add the cinnamon stick. Rinse the lemon with hot water and remove the peel. Add the rice, sugar and vanilla sugar to the milk stitch and cook 35-40 minutes over low heat, until the rice is tender, stirring occasionally. 

2.

Serve hot or let it cool. Sprinkle with the sliced almonds and cinnamon and serve.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie412 cal.(20 %)
Protein12 g(12 %)
Fat9 g(8 %)
Carbohydrates70 g(47 %)
Sugar added15 g(60 %)
Roughage3.1 g(10 %)
Healthy, because

Healthy, because

By using almond drink instead of lactose-containing cow's milk, almond milk rice is more digestible for many people. The sliced almonds provide the mineral calcium for strong bones and healthy teeth. They also provide high-quality vegetable protein, which helps build and maintain muscles.

Even smarter

Even smarter

Instead of almond drink, for example, oat drink or rice drink can also be used for the almond and rice pudding recipe.

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