Two Citrus Puddings for Diabetics

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Two Citrus Puddings for Diabetics
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Health Score:
7,0 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 1 hr 25 min.
Ready in

Ingredients

for
4
Ingredients
1 cup cream cheese
1 ½ cups plain Greek yogurt
2 tsps honey
1 unwaxed lemon (finely grated zest and juice)
yellow Food coloring
1 unwaxed Lime (finely grated zest and juice)
green Food coloring
5 ozs sugar-free Biscuit (coarsely crushed)
4 Tbsps chopped Nut (almonds, pecans, hazelnuts)
To decorate
Whipped cream
lemons
Limes
How healthy are the main ingredients?
cream cheesehoneylemonLimeWhipped creamlemon

Preparation steps

1.
Beat together the cream cheese, yoghurt and honey until light and creamy. Transfer half the cream to another bowl.
2.
Add the lemon zest and 1-2 tsp juice to one bowl and stir well. Add a few drops of yellow food colouring. Stir well.
3.
Add the lime zest and 1-2 tsp juice to the other bowl and stir well. Add a few drops of green food colouring. Stir well.
4.
Divide the lemon cream between 4 glasses.
5.
Mix together the crushed biscuits and nuts. Reserve a little for the topping.
6.
Sprinkle a layer of the biscuit mixture over the lemon cream.
7.
Spoon the lime cream on top. Sprinkle with the reserved biscuit mixture. Chill for at least 1 hour.
8.
Serve topped with a spoonful of whipped cream and decorate with thin slices of lime and lemon.