Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Tomato Salad
10 min.
Time:
138
calories
Calories:
Health Score:
99 / 100
Ingredientsfor
Preparation
1.
Rinse tomatoes, trim, cut in half and remove stalk. Peel onion and cut into very small pieces.
2.
Sprinkle cut surfaces of tomatoes with onions and chives and season with salt and pepper. Drizzle tomatoes with olive oil. Arrange tomato halves decoratively on a plate and serve garnished with basil.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 138 cal. | (7 %) | ||
| Protein | 3 g | (3 %) | ||
| Fat | 11 g | (9 %) | ||
| Carbohydrates | 8 g | (5 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 3.7 g | (12 %) |