Sweet Citrus Ices

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Sweet Citrus Ices
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Health Score:
4,1 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 12 h. 15 min.
Ready in
Calories:
98
calories
Calories

Nutritional values

1 <none> contains
(Percentage of daily recommendation)
Calorie98 kcal(5 %)
Protein0.56 g(1 %)
Fat0.1 g(0 %)
Carbohydrates24.28 g(16 %)
Sugar added14.67 g(59 %)
Roughage0.25 g(1 %)
Vitamin A3.49 mg(436 %)
Vitamin D0 μg(0 %)
Vitamin E0.17 mg(1 %)
Vitamin B₁0.04 mg(4 %)
Vitamin B₂0.04 mg(4 %)
Niacin0.26 mg(2 %)
Vitamin B₆0.06 mg(4 %)
Folate15.77 μg(5 %)
Pantothenic acid0.16 mg(3 %)
Biotin0.83 μg(2 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C27.89 mg(29 %)
Potassium148.03 mg(4 %)
Calcium9.28 mg(1 %)
Magnesium9.13 mg(3 %)
Iron0.12 mg(1 %)
Iodine1.66 μg(1 %)
Zinc0.06 mg(1 %)
Saturated fatty acids0.01 g
Cholesterol0 mg

Ingredients

for
12
Ingredients
4 cups Orange juice
cup sugar
How healthy are the main ingredients?
Orange juicesugar

Preparation steps

1.
Heat together the sugar and orange juice in a medium saucepan gently until the sugar has dissolved.
2.
Allow the mixture to cool before pouring into a silicone 12 bun mini-muffin mould. Transfer to the freezer.
3.
After 60 minutes, skewer the orange lollipops with wooden skewers. Return to the freezer and freeze overnight before serving.