Strawberry Vodka and Grenadine Punch
Dip the rims of cocktail glasses in the lemon juice and then into the granulated sugar to create a sugar rim. Chill in the freezer until needed.
Place all the remaining ingredients apart from the strawberries in a food processor and blitz. Pour into the prepared cocktail glasses.
Thread three strawberries onto four cocktail sticks and lay across the rims of the glasses. Serve immediately.