For The Whole Family

Strawberry Roll Cake

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Strawberry Roll Cake
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Health Score:
2,1 / 10
Difficulty:
moderate
Difficulty
Preparation:
35 min.
Preparation
ready in 3 h. 50 min.
Ready in

Ingredients

for
1
Ingredients
6 eggs
6 ozs sugar
6 ozs Pastry flour
1 pinch salt
sugar (for sprinkling)
10 ozs Strawberry Jam
powdered sugar (for dusting)
How healthy are the main ingredients?
sugareggsaltsugar

Preparation steps

1.

Preheat the oven to 200°C / 400°F. Line a baking sheet with parchment paper.

2.

Separate eggs. Whisk egg yolks, 3 tablespoons water and sugar for 5 minutes until mixture is frothy. Gradually fold in flour with a wooden spoon. Beat egg whites and salt until stiff and fold into dough. Spread dough on a baking sheet and bake for 10-15 minutes. Remove and release onto a sugared tea towel, remove parchment paper and use cloth to roll up. Let cool. 

3.

Unroll pastry and spread with jam. Roll up again and chill for at least 2 hours.

4.

Dust with powdered sugar, slice and serve.