Spiced Gluhwein

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Spiced Gluhwein
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 40 min.
Ready in

Ingredients

for
4
Ingredients
20
Cloves
2
unwaxed Oranges (one half cut into wedges)
⅔ cup
clear Apple juice
2 ½ cups
dry Red wine
2 tablespoons
honey
1
Cinnamon stick
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Preparation steps

1.
Stick four cloves into each orange wedge. Juice the remaining one and a half oranges and mix the juice with the apple juice, wine, honey, the remaining cloves and the cinnamon stick and bring to the boil.
2.
Steep on a low temperature for around 10 min then divided the orange wedges between four glasses and sieve the mulled wine directly into the glasses. Serve immediately.
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