Salami Canapes

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Salami Canapes
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Health Score:
7,0 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
16
Ingredients
8 slices firm Bread
½ cup cream cheese (softened)
2 tablespoons Sour cream
1 teaspoon Dijon mustard
1 english Cucumber (sliced into 16 rounds)
32 slices Salami
cup Cheddar cheese (sliced)
16 wooden Toothpicks
fresh parsley (to garnish)
thinly sliced Pickle (to garnish)
How healthy are the main ingredients?
cream cheeseSour creamCucumberparsley

Preparation steps

1.
Using a 2-inch cutter, cut bread into 16 rounds.
2.
Using an electric mixer, beat the cream cheese, sour cream, and mustard together. Spread the mixture on prepared canapé bread rounds. Top with a cucumber slice and 2 pieces of salami (artfully folded) and a piece of cheese. Secure with a wooden pick. Transfer to serving platter and garnish with fresh parsley sprigs and pickle slices. Keep chilled until ready to serve.