Rum, Berry, and Mint Cocktail

Name: Rum, Berry, and Mint Cocktail
Total time: 10 min
Yield: 1
Cuisine: American, Cuban
Ingredients: 1 teaspoon Ultra-fine Granulated sugar; 0.5 Lime; 0.25 cup white Rum; 0.125 cup Strawberry syrup; cold Soda water; 1 tablespoon mixed berries; Mint sprig (to garnish)

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Difficulty:

easy

Difficulty

Preparation:

10 min.

Preparation

Calories:

279

calories

Calories

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Ingredients

for

glass

1 teaspoon

Ultra-fine Granulated sugar

Lime

¼ cup

white Rum

⅛ cup

Strawberry syrup

cold Soda water

1 tablespoon

mixed berries

Mint sprig (to garnish)

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Preparation steps

Put the sugar, berries, a few sprigs of mint and a little soda water into a long drink glass. Quarter the lime, squeeze the juice into the glass and put the pieces of lime into the glass as well.

Crush everything with a wooden pestle.

Fill the glass with roughly crushed ice, stir in the rum and strawberry syrup, fill up with soda water and stir well. Serve garnished with mint.

Health information

Exact nutritional values of this recipe

Nutritions

1 glass contains
(Percentage of daily recommendation)

Calorie	279 kcal	(13 %)
Protein	0.4 g	(0 %)
Fat	0.15 g	(0 %)
Carbohydrates	34.98 g	(23 %)
Sugar added	28.2 g	(113 %)
Roughage	1.44 g	(5 %)

more nutritions

Vitamin A	5.01 mg	(626 %)
Vitamin D	0 μg	(0 %)
Vitamin E	0.07 mg	(1 %)
Vitamin B₁	0.01 mg	(1 %)
Vitamin B₂	0.01 mg	(1 %)
Niacin	0.09 mg	(1 %)
Vitamin B₆	0.01 mg	(1 %)
Folate	2.68 μg	(1 %)
Pantothenic acid	0.07 mg	(1 %)
Vitamin B₁₂	0 μg	(0 %)
Vitamin C	12 mg	(13 %)
Potassium	35.28 mg	(1 %)
Calcium	14.41 mg	(1 %)
Magnesium	2.01 mg	(1 %)
Iron	0.34 mg	(2 %)
Zinc	0.06 mg	(1 %)
Saturated fatty acids	0.01 g
Cholesterol	0 mg