Rum Balls

3
Average: 3 (1 vote)
(1 vote)
Rum Balls
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Health Score:
5,0 / 10
Difficulty:
moderate
Difficulty
Preparation:
3 h. 30 min.
Preparation
Calories:
58
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie58 kcal(3 %)
Protein1 g(1 %)
Fat4 g(3 %)
Carbohydrates4 g(3 %)
Sugar added3 g(12 %)
Roughage0.7 g(2 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.5 mg(4 %)
Vitamin K0.5 μg(1 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.3 mg(3 %)
Vitamin B₆0 mg(0 %)
Folate2 μg(1 %)
Pantothenic acid0 mg(0 %)
Biotin0.9 μg(2 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C0 mg(0 %)
Potassium106 mg(3 %)
Calcium12 mg(1 %)
Magnesium16 mg(5 %)
Iron1.2 mg(8 %)
Iodine0 μg(0 %)
Zinc0.2 mg(3 %)
Saturated fatty acids2.1 g
Uric acid0 mg
Cholesterol3 mg
Complete sugar4 g

Ingredients

for
40
Ingredients
200 grams Dark chocolate
125 grams Whipped cream
50 grams Hazelnuts (ground)
1 Tbsp cocoa powder
3 Tbsps Rum
80 grams Milk chocolate shavings
How healthy are the main ingredients?
Whipped cream

Preparation steps

1.

Coarsely chop the dark chocolate. Heat the cream in a small pot, pour over the chocolate and stir until melted. Stir in hazelnuts, cocoa and rum. Cool the mixture in the refrigerator for about 3 hours.

2.

Use a teaspoon to scoop portions from mixture and shape into balls with your hands. Roll to coat in shaved white chocolate. Place individually in paper cups and keep in a covered container in the refrigerator for up to 1 week.