Rocky Road Cake

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Rocky Road Cake
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Health Score:
3,7 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 1 hr 15 min.
Ready in

Ingredients

for
1
Ingredients
100 grams Shortbread
100 grams Shelled peanut
200 grams Pastry flour
2 teaspoons Baking powder
120 grams sugar
2 tablespoons Vanilla sugar
2 eggs
150 grams melted butter
80 milliliters milk
150 grams Chocolate chip (dark)
100 grams Mini Marshmallow
How healthy are the main ingredients?
sugaregg

Preparation steps

1.

Preheat the oven to 180°C (approximately 350°F).

2.

Coarsely chop the butter cookies with the peanuts and place in a bowl with the flour, baking powder, sugar and vanilla sugar. Add the eggs, butter and the milk and stir until a spreadable paste is formed. Melt the chocolate in a hot water bath and fold along with the marshmallows into the batter. Pour into the glass baking dish and bake until a toothpick inserted in the center comes out clean, about 50 minutes.

3.

 Remove from the oven and cool in th pan on a wire rack.