Rice Caramel Hearts

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Rice Caramel Hearts
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Difficulty:
moderate
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
10
Ingredients
1 package Puffed rice (250 grams)
300 grams sugar
white Plastic stick
Heart shape (cookie cutter)
How healthy are the main ingredients?
sugar

Preparation steps

1.

Melt 1/3 of the sugar while stirring over heat in a pan. Gradually dissolve the remaining sugar.

2.

Stir in the puffed rice and mix. Cut out the hearts with a cookie cutter, dipping the cutter into water as needed to help cut.

3.

Allow the hearts to solidify. While they are still soft, insert the plastic stems.