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Ingredients
for
4
Quick Potato Noodles
10 min.
Time:
Ingredientsfor
- Ingredients
- 1 kilogram
- 3 Tbsps clarified butter
- 2 Tbsps butter
- 1 finely chopped onion
- 500 grams sliced Chard leaf
- salt
- freshly ground peppers
- Nutmeg
Preparation
1.
Heat butter in a pan and fry noodles until golden brown, turning occasionally. Remove from pan.
2.
Heat butter and sauté onion and chard, covered, for 5 min. Add noodles and season with salt, pepper and nutmeg. Serve immediately.