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Quark and Salmon Linseed Slices

Recipe author: EAT SMARTER
Quark and Salmon Linseed Slices
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339
calories
Calories
10 min.
Preparation
easy
Difficulty

Ingredients

for 2 servings
½ cup
low-fat Quark
1
lemon (zested and juiced)
1 tablespoon
4 slices
Linseed Bread
120 grams
smoked Salmon
0.008 ounce
Cucumber (peeled and seeds removed)
¼
Cucumber (peeled and seeds removed)
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Preparation steps

Step 1/3
Put the quark in a mixing bowl and mix in the lemon juice and zest. Add the cress, reserving a little to garnish, and season with salt and pepper.
Step 2/3
Cut the linseed slices in half, spread with the quark and top with the smoked salmon.
Step 3/3
Slice the cucumber into fine batons and scatter over the salmon. Garnish with the reserved cress.