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Quark and Salmon Linseed Slices

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Recipe author: EAT SMARTER

Quark and Salmon Linseed Slices

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339

calories

Calories

10 min.

Preparation

easy

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Ingredients

for 2 servings

½ cup

low-fat Quark

1

lemon (zested and juiced)

1 tablespoon

4 slices

Linseed Bread

120 grams

smoked Salmon

0.008 ounce

Cucumber (peeled and seeds removed)

¼

Cucumber (peeled and seeds removed)

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Preparation steps

Step 1/3

Put the quark in a mixing bowl and mix in the lemon juice and zest. Add the cress, reserving a little to garnish, and season with salt and pepper.

Step 2/3

Cut the linseed slices in half, spread with the quark and top with the smoked salmon.

Step 3/3

Slice the cucumber into fine batons and scatter over the salmon. Garnish with the reserved cress.

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