Quark and Salmon Linseed Slices
- ½ cup low-fat Quark
- 1 lemon (zested and juiced)
- 1 Tbsp Watercress
- 4 slices Linseed Bread
- 120 grams smoked Salmon
- 0.008 oz Cucumber (peeled and seeds removed)
- ¼ Cucumber (peeled and seeds removed)
How healthy are the main ingredients?SalmonWatercressCucumberlemonCucumber
Put the quark in a mixing bowl and mix in the lemon juice and zest. Add the cress, reserving a little to garnish, and season with salt and pepper.
Cut the linseed slices in half, spread with the quark and top with the smoked salmon.
Slice the cucumber into fine batons and scatter over the salmon. Garnish with the reserved cress.