Quark and Orange Dessert Kugel

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Quark and Orange Dessert Kugel
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Difficulty:
easy
Difficulty
Preparation:
1 hr 30 min.
Preparation

Ingredients

for
4
Ingredients
250 grams soup noodles
3 tablespoons vegetable oil
150 grams sugar
250 grams Quark
3 eggs
salt
4 tablespoons chopped Pecan
1 Orange
1 pinch peppers
How healthy are the main ingredients?
sugareggsaltOrange

Preparation steps

1.

Cook noodles in salted boiling water until al dente, according to package instructions. Drain well. With a sharp knife, cut off peel and bitter white pith from orange. Working over a bowl to catch the juices, cut between membranes to remove whole segments. Squeeze any remaining juice into the bowl. In a pan, combine juice with half of sugar and 2 tablespoons oil. Cook until slightly caramelized. Add orange segments and noodles. In a large bowl, beat eggs with remaining sugar until fluffy. Stir in quark and season with pepper. Stir in noodle and orange mixture, along with pecans.

2.

Coat a baking dish with remaining oil. Pour in noodle mixture and bake in preheated oven at 180°C (approximately 350°F) until top is lightly browned, about 50 minutes. Remove from oven. Serve hot, sprinkled with cinnamon.