Plums with Quark Cream

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Plums with Quark Cream
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Healthy, because

Even smarter

IN FORM and the German Society for Nutrition (DGE) have marked this recipe with the logo "Recommended by IN FORM". This logo offers consumers an orientation for a balanced diet. Only healthy recipes that meet all the specified criteria may bear this logo. Further information can be found here.

When buying cinnamon, take a look at the variety and choose Ceylon cinnamon instead of Cassia cinnamon.

Ingredients

for
4
Ingredients
20 Plum
100 grams Quark
3 tablespoons Yogurt (0.1% fat)
2 tablespoons Pistachio
2 tablespoons honey
1 lemon
Ground cinnamon
How healthy are the main ingredients?
PlumPistachiohoneylemon

Preparation steps

1.

Rinse and halve the plums and remove the pits.

2.

In a bowl, stir together the quark, yogurt and pistachios. Rinse and halve the lemon and juice one half. Add lemon juice and honey to taste to the quark mixture. Cut the remaining lemon into wedges for garnish. Spoon the cream into the plums and sprinkle with cinnamon powder. Serve with lemon wedges.