Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
2
Omelets with Herbs and Tomatoes
10 min.
Time:
Ingredientsfor
Preparation
1.
Separate the eggs, mix yolks with salt, pepper, cheese and herbs.
2.
Beat egg whites until stiff and fold into the egg mixture.
3.
Heat butter in a pan, pour in the egg mixture, cover, then cook over low heat until the mixture is slightly solid.
4.
Lay folded on a warmed plate and serve garnished with tomato slices and parsley.