Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Olive and Rosemary Flatbread with Mozzarella
40 min., ready in 1 hr 20 min.
Time:
398
calories
Calories:
Health Score:
68 / 100
Ingredientsfor
- Ingredients
- 1 pkg pizza dough mix (thawed, if necessary)
- 3 sprigs rosemary
- 100 grams black Olives
- 50 grams fresh Parmesan
- Pastry flour (for dusting)
- 250 grams Mozzarella
- coarse Sea salt
- 2 Tbsps olive oil
Preparation
1.
Rinse the rosemary, pat dry and pluck the needles. Chop the olives. Knead the rosemary, olives and Parmesan into the pizza dough then divide into 4 pieces. With lightly floured hands, shape into flat patties. Place on a baking sheet lined with parchment paper. Slice the mozzarella and arrange over the bread. Sprinkle with sea salt and drizzle with olive oil. Bake in a preheated oven at 200°C (approximately 400°F) for about 20 minutes.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 398 cal. | (19 %) | ||
Protein | 16 g | (16 %) | ||
Fat | 23 g | (20 %) | ||
Carbohydrates | 32 g | (21 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 1.7 g | (6 %) |