M&M Cookies

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M&M Cookies
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Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
Calories:
379
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie379 cal.(18 %)
Protein6.91 g(7 %)
Fat16.82 g(15 %)
Carbohydrates51.57 g(34 %)
Sugar added18.86 g(75 %)
Roughage0.74 g(2 %)
Vitamin A94 mg(11,750 %)
Vitamin D0.27 μg(1 %)
Vitamin E1.29 mg(11 %)
Vitamin B₁0.09 mg(9 %)
Vitamin B₂0.12 mg(11 %)
Niacin2.11 mg(18 %)
Vitamin B₆0.04 mg(3 %)
Folate13.01 μg(4 %)
Pantothenic acid0.09 mg(2 %)
Vitamin B₁₂0.18 μg(6 %)
Vitamin C0.01 mg(0 %)
Potassium131.13 mg(3 %)
Calcium53.91 mg(5 %)
Magnesium13.91 mg(5 %)
Iron1.36 mg(9 %)
Iodine8 μg(4 %)
Zinc0.22 mg(3 %)
Saturated fatty acids8.29 g
Cholesterol47.72 mg

Ingredients

for
40
Ingredients
140 grams softened butter
200 grams cane sugar
50 grams powdered sugar
2 eggs
350 grams Pastry flour
1 tsp Baking powder
½ tsp salt
1 tsp Ground cinnamon
100 grams chopped Peanuts
200 grams Chocolate candy
How healthy are the main ingredients?
eggsaltPeanuts

Preparation steps

1.

Beat the butter, sugar and powdered sugar until creamy. Stir in the eggs. Mix the flour, baking powder, salt and cinnamon. Mix the flour mixture into the butter mixture. Fold in the peanuts and M&Ms. 

2.

Use a teaspoon to heap portions of the dough onto a lined baking sheet. Bake for 15-17 minutes at 190°C (approximately 375°F). Remove and let cool. Serve warm.