Meringue Waffles

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Meringue Waffles
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Health Score:
4,5 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation

Ingredients

for
4
For the sauce
1 tablespoon cornstarch
100 milliliters Orange juice
2 tablespoons sugar
250 grams Blueberries
For the waffles
150 grams Pastry flour
1 generous pinch Baking powder
100 grams butter
3 eggs
150 milliliters milk
100 grams sugar
2 tablespoons Vanilla sugar
butter (for greasing)
How healthy are the main ingredients?
BlueberryOrange juicesugarsugaregg

Preparation steps

1.

Mix cornstarch with 2 tablespoons of orange juice. Boil remaining juice with sugar. Stir in cornstarch and bring to a boil again to thicken. Add blueberries, boil again and cool.

2.

For the waffles, mix flour and baking powder. Melt butter in a small saucepan. Separate eggs and beat egg whites until stiff. Mix egg yolks, milk, sugar and vanilla sugar into flour mix. Add melted butter to egg whites and fold into mixture. Heat and grease waffle iron and add batter according to waffle iron directions. Serve meringue waffles with blueberry sauce.