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Mai Tai
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Health Score:
2,1 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
2
Ingredients
140 milliliters Pineapple juice
4 centiliters Lime juice
4 centiliters Orange liqueur
2 centiliters Sugar syrup
2 centiliters Almond syrup
1 handful Crushed ice
10 centiliters brown Rum

Preparation steps

1.

Place the pineapple juice, lime juice, orange liqueur, sugar syrup, almond syrup, crush ice and 8 cl (approximately 2 1/2 ounces) of rum in a shaker. Shake strongly for 20 seconds. Divide into  2 glasses and drizzle each glass with 1 cl (approximately 1/3 of an ounce) of the remaining rum.

2.

Serve garnished with straws and orchid flowers if you'd like. 

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