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Ingredients

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Lemon and Mandarin Tiramisu

Lemon and Mandarin Tiramisu

30 min., ready in 3 h. 20 min.
Time:
440
calories
Calories:
Health Score:
57 / 100
Ingredientsfor  
Ingredients
2 cans Mandarin orange
Agar
2 lemons
250 grams lemons
250 grams Quark
2 Tbsps sugar
500 grams Mascarpone
1 packet Vanilla sugar
4 Tbsps Rum
120 grams Ladyfinger
mint
How healthy are the main ingredients?
Mascarponelemonsugarlemonmint
Preparation
1.

Drain mandarins and mix 4 tablespoons juice with agar. Rinse 1 lemon in hot water, pat dry, zest and juice. Stir lemon juice into mandarin juice mixture in a saucepan and heat gently for about 2 minutes. Refrigerate juice mixture until it begins to set. Mix quark, sugar and mascarpone, stir into juice mixture and refrigerate.

2.

Juice remaining lemon and mix with vanilla sugar and rum. Briefly soak ladyfingers in lemon juice mixture. To assemble tiramisu, layer ladyfingers, quark mixture and mandarins into a shallow baking dish, finishing with mandarins on top. Refrigerate tiramisu for 2-3 hours. Garnish tiramisu with mint leaves as desired to serve.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie440 cal.(21 %)
Protein10 g(10 %)
Fat28 g(24 %)
Carbohydrates29 g(19 %)
Sugar added11 g(44 %)
Roughage2.1 g(7 %)
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