Japanese Hot Sake Cocktail

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Japanese Hot Sake Cocktail
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
160
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie160 kcal(8 %)
Protein1.44 g(1 %)
Fat0 g(0 %)
Carbohydrates14.96 g(10 %)
Sugar added4.59 g(18 %)
Roughage2 g(7 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0 mg(0 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0 mg(0 %)
Vitamin B₆0 mg(0 %)
Folate0 μg(0 %)
Pantothenic acid0 mg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C30 mg(32 %)
Potassium21.92 mg(1 %)
Calcium24.41 mg(2 %)
Magnesium5.24 mg(2 %)
Iron0.45 mg(3 %)
Zinc0.02 mg(0 %)
Saturated fatty acids0 g
Cholesterol0 mg
Author of this recipe:
How healthy are the main ingredients?
lemon

Ingredients

for
1
Ingredients
1
organic lemon
2
cup
½ cup
hot jasmine tea (freshly brewed)

Preparation steps

1.
Rub the sugar cubes over the lemon so that the lemon zest is collected on the cubes. Gently heat the sake in a pot. Add the sugar cubes and stir until dissolved. Pour into a heat-proof glass and top up with jasmine tea. If desired add 3-4 thin slices of lime to the glass.