Island-style Coffee Warmer
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(0 votes)
Health Score:
4,0 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 15 min.
Ready in
Ingredients
for
4
- Ingredients
- 4 scoops freshly brewed Coffee (approx. 2.5 tbsp)
- ⅔ cup cream
- 4 Sugar cube (or more, to taste)
- ⅔ cup dark Rum
- grated Chocolate (for sprinkling)
Preparation steps
1.
Bring 600 ml water to the boil. Put the coffee in a warmed jug or cafetière and pour over the water. Leave to infuse for 5 minutes.
2.
Whip the cream until light and airy. Rinse the glasses with hot water and put 1-2 sugar cubes and 40 ml rum in each glass. Pour the coffee through a very fine sieve and top each glass with whipped cream. Serve sprinkled with grated chocolate.
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