Island-style Coffee Warmer

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Island-style Coffee Warmer
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Health Score:
4,0 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 15 min.
Ready in
Calories:
245
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie245 kcal(12 %)
Protein1.42 g(1 %)
Fat14.49 g(12 %)
Carbohydrates3.4 g(2 %)
Sugar added2.3 g(9 %)
Roughage0 g(0 %)
Vitamin A166.88 mg(20,860 %)
Vitamin D0.64 μg(3 %)
Vitamin E0.39 mg(3 %)
Vitamin B₁0.04 mg(4 %)
Vitamin B₂0.26 mg(24 %)
Niacin0.92 mg(8 %)
Vitamin B₆0.02 mg(1 %)
Folate6.34 μg(2 %)
Pantothenic acid0.8 mg(13 %)
Biotin0.56 μg(1 %)
Vitamin B₁₂0.06 μg(2 %)
Vitamin C0.24 mg(0 %)
Potassium154.84 mg(4 %)
Calcium31.17 mg(3 %)
Magnesium9.91 mg(3 %)
Iron0.08 mg(1 %)
Iodine6 μg(3 %)
Zinc0.16 mg(2 %)
Saturated fatty acids9.22 g
Cholesterol45.22 mg

Ingredients

for
4
Ingredients
4 scoops freshly brewed Coffee (approx. 2.5 tbsp)
cup cream
4 Sugar cube (or more, to taste)
cup dark Rum
grated Chocolate (for sprinkling)
How healthy are the main ingredients?
CoffeeChocolate

Preparation steps

1.
Bring 600 ml water to the boil. Put the coffee in a warmed jug or cafetière and pour over the water. Leave to infuse for 5 minutes.
2.
Whip the cream until light and airy. Rinse the glasses with hot water and put 1-2 sugar cubes and 40 ml rum in each glass. Pour the coffee through a very fine sieve and top each glass with whipped cream. Serve sprinkled with grated chocolate.
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