Halloween Party Drink

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Halloween Party Drink
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
8
Ingredients
2 bottles
Prosecco (chilled)
¼ cup
1
Lime (sliced)
How healthy are the main ingredients?
Lime
Product recommendation
To get the 'smoke' effect, use 200 g dry ice and, wearing gloves, place it in a sturdy plastic bag and break it into chunks using a hammer or rolling pin. Do not let the dry ice come into contact with your skin. Using tongs, drop the dry ice into the punch bowl. The ice will chill the drink and the 'smoke' will rise for about 5 minutes. When the 'smoke' has subsided, serve the punch in glasses. Do not drink any remnants of the dry ice.

Preparation steps

1.
Mix the ingredients together in a punch bowl and serve.