Halloween Hot Cocoa with Marshmallow Skewers

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Average: 5 (1 vote)
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Halloween Hot Cocoa with Marshmallow Skewers
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Health Score:
2,9 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
7 ounces Dark chocolate (65% cocoa)
34 ounces milk
3 ounces marshmallow cream (from a bag)
2 teaspoons cinnamon
sugar (to taste)
8 Marshmallow (Halloween colors, if available)
4 Wooden skewers
How healthy are the main ingredients?
cinnamonsugar

Preparation steps

1.

Chop chocolate. Heat milk and chocolate in a saucepan, stirring until chocolate dissolves. Stir in marshmallow cream and season with cinnamon and sugar to taste.

2.

Thread marshmallows onto wooden skewers. Reheat milk and whisk until frothy.

3.

Pour hot chocolate into cups or mugs, top each with a little milk froth, and serve with marshmallow skewers.