Goose and Fig Sandwich

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Goose and Fig Sandwich
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Health Score:
7,3 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
1 Panini (or Vintschgerl)
3 slices Goose breast (cold, roasted pink)
1 ripe Figs
Arugula (or purslane)
freshly ground peppers
How healthy are the main ingredients?
FigsArugula

Preparation steps

1.

Cut the panini and open it up. Rinse the figs, pat dry and cut into wedges. Rinse the arugula and shake dry.

2.

Lay the goose breast on the bottom of the panini. Distribute the figs on top and shower with arugula. Season with freshly ground pepper, replace the bread lid and serve.