Fruit Bakes, Exotic Crumble Topping
(0 votes)
(0 votes)
Health Score:
5,6 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 45 min.
Ready in
Ingredients
for
4
- Ingredients
- 1 ⅔ cups Strawberries (chopped)
- 1 ⅔ cups Rhubarb (chopped)
- 2 Tbsps sugar
- 1 Tbsp lemon juice
- ⅔ cup Coconut flakes
- 1 ¼ cups all-purpose flour
- ⅔ cup sugar
- ½ cup melted butter
Preparation steps
1.
Heat the oven to 180°C (160°C in a fan oven), 350°F, gas 4.
2.
Mix together the fruit, sugar and lemon juice and transfer into 4 oven-proof dishes.
3.
Mix together the coconut, flour and sugar, add the butter and mix well.
4.
Top the fruit with the crumble mixture and bake for around 20 min until golden brown.
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