Fruit Bakes, Exotic Crumble Topping

0
Average: 0 (0 votes)
(0 votes)
Fruit Bakes, Exotic Crumble Topping
share Share
print
bookmark_border Copy URL
Health Score:
5,6 / 10
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 45 min.
Ready in

Ingredients

for
4
Ingredients
1 ⅔ cups Strawberries (chopped)
1 ⅔ cups Rhubarb (chopped)
2 Tbsps sugar
1 Tbsp lemon juice
cup Coconut flakes
1 ¼ cups all-purpose flour
cup sugar
½ cup melted butter
How healthy are the main ingredients?
RhubarbStrawberrysugarsugar

Preparation steps

1.
Heat the oven to 180°C (160°C in a fan oven), 350°F, gas 4.
2.
Mix together the fruit, sugar and lemon juice and transfer into 4 oven-proof dishes.
3.
Mix together the coconut, flour and sugar, add the butter and mix well.
4.
Top the fruit with the crumble mixture and bake for around 20 min until golden brown.