Festive Gravy
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
8
- Ingredients
- ⅞ cup Madeira
- 3 Tbsps all-purpose flour
- 2 ½ cups chicken stock (or turkey or beef stock)
- ⅞ cup Broth (skimmed of fat)
- 1 Tbsp Wholegrain Mustard
How healthy are the main ingredients?
MustardPreparation steps
1.
Whisk the Madeira into the flour until smooth.
2.
Heat the stock and meat juices in a pan. Pour in the flour mixture and add the mustard and bring to a boil. Cook for 1-2 minutes, whisking until thickened.
3.
Pour into a warmed gravy boat.
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