Donuts with Strawberry

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Donuts with Strawberry
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Health Score:
5,4 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 40 min.
Ready in

Ingredients

for
4
Ingredients
2 eggs
200 grams Pastry flour
300 milliliters milk
2 tablespoons melted butter
salt
2 tablespoons Vanilla sugar
400 grams Strawberries
Vegetable fat (for frying)
powdered sugar (for dusting)
How healthy are the main ingredients?
Strawberryeggsalt

Preparation steps

1.

Separate the eggs. Stir the flour with the milk in a bowl until smooth. Stir in the egg yolks and butter. Whisk the egg whites with 1 pinch vanilla until stiff and fold into the batter.

2.

Meanwhile, heat the frying oil in a deep fryer (or a pot) to about 170°C (approximately 350°F).

3.

Rinse, trim and dry the strawberries. Stir the strawberries into the batter and fry in the hot oil, in batches 2-3 minutes until golden brown, turning occasionally.

4.

Drain the donuts on paper towels.

5.

Serve dusted with powdered sugar.

6.

Serve with mint sauce if desired.