Cornflakes with Chocolate and Almonds

5
Average: 5 (3 votes)
(3 votes)
Cornflakes with Chocolate and Almonds
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Health Score:
4,2 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
20
Ingredients
100 grams Dark couverture chocolate
150 grams Milk chocolate couveture
200 grams Corn flakes
50 grams Almond slivers

Preparation steps

1.

Chop the chocolate and melt in a bowl over a pan of hot water. Add the cornflakes and almonds to the chocolate and mix together well.

Allow to cool in small chunks on a piece of baking paper.

Serve when the chocloate has set.