Coffee with Liqueur and Whipped Cream

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Average: 5 (1 vote)
(1 vote)
Coffee with Liqueur and Whipped Cream
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Health Score:
3,9 / 10
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
202
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie202 kcal(10 %)
Protein0.96 g(1 %)
Fat9.39 g(8 %)
Carbohydrates20.3 g(14 %)
Sugar added8.38 g(34 %)
Roughage0 g(0 %)
Vitamin A85.2 mg(10,650 %)
Vitamin D0.18 μg(1 %)
Vitamin E0.29 mg(2 %)
Vitamin B₁0.04 mg(4 %)
Vitamin B₂0.22 mg(20 %)
Niacin0.65 mg(5 %)
Vitamin B₆0.01 mg(1 %)
Folate5.94 μg(2 %)
Pantothenic acid0.68 mg(11 %)
Biotin0.42 μg(1 %)
Vitamin B₁₂0.06 μg(2 %)
Vitamin C0.18 mg(0 %)
Potassium152.36 mg(4 %)
Calcium25.76 mg(3 %)
Magnesium9.91 mg(3 %)
Iron0.05 mg(0 %)
Iodine4.8 μg(2 %)
Zinc0.13 mg(2 %)
Saturated fatty acids5.83 g
Cholesterol33.3 mg

Ingredients

for
1
Ingredients
2 centiliters
1 cup
hot Coffee
2 teaspoons
30 grams

Preparation steps

1.

Heat the coffee, coffee liqueur, and sugar until the sugar has dissolved. 

2.

Beat the cream until stiff. Add to a pastry bag, and pipe onto the top of the coffee.