Cocktail Sausages on Skewers

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Cocktail Sausages on Skewers

Cocktail Sausages on Skewers - Cocktail Sausages on Skewers

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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
12
Ingredients
48 cocktail sausage
100 grams Gouda (sliced)
24 Toothpicks
How healthy are the main ingredients?
Gouda

Preparation steps

1.

Skewer 2 chipolata sausages crosswise on a toothpick.

2.

Remove wax around cheese, cut cheese into strips and distribute over skewered sausages. Bake in the oven at 200°C (approximately 400°F) until cheese has melted, about 5 minutes.