Citrus Punch with Rum

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Citrus Punch with Rum
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Health Score:
5,8 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 50 min.
Ready in

Ingredients

for
4
Ingredients
1 lemon
2 Oranges
2 Grapefruit
400 milliliters fruity white wine
1 Cinnamon stick
4 tablespoons honey
100 milliliters white Rum
How healthy are the main ingredients?
honeylemonOrangeGrapefruit

Preparation steps

1.

Remove 3-4 mm (approximately 1/10 of an inch) pieces of the lemon zest. Halve the lemon, then slice one half into 4 pieces. Squeeze the remaining lemon. Squeeze the juice from the orange and grapefruit.

2.

Mix the juice with the white wine, cinnamon, and sugar in a pot. Let infuse for 30 minutes. heat the mixture, but do not boil. Add the rum, and stir until completely combined. Strain the punch into the glasses and serve garnished with the lemon wedges.

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