Cinnamon Almond Star Cookies

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Cinnamon Almond Star Cookies
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Difficulty:
easy
Difficulty
Preparation:
1 hr
Preparation

Ingredients

for
70
Ingredients
3 egg whites
1 pinch salt
250 grams sugar
1 tablespoon cinnamon
350 grams ground almonds
1 teaspoon Quince jelly
How healthy are the main ingredients?
almondsugarsaltcinnamon

Preparation steps

1.

Beat the egg whites with a pinch of salt until soft peaks form. Gradually add the sugar and continue beating until stiff and glossy. Set 3 tablespoons of the egg whites aside and stir the ground almonds, cinnamon and quince jelly into the remaining egg whites. 

2.

Roll the dough out between two sheets of parchment paper until about 4 mm (approximately 1/8 inch) thick. Cut the dough out into stars using a cookie cutter, place on a baking sheet lined with parchment paper and spread with the reserved egg white mixture. Let dry overnight, then bake in an oven preheated to 130°C (approximately 265°F) for 20-25 minutes. Remove from the oven and cool on a wire rack.