My cookbook

Chocolate Orange Mousse

Name: Chocolate Orange Mousse
Total time: 1 h 30 min
Yield: 4
Ingredients: 9 ounces Dark chocolate; 1.333 cups double cream; 0.375 cup Orange liqueur; 1.75 cups Mascarpone; Whipped cream; Chocolate biscuit

30 min.

Preparation

1 hr 30 min.

Ready in

easy

Difficulty

No votes yet

Rate recipe

Recipe Reviews (0)Comments (0)

Ingredients

for 4 servings

9 ounces Dark chocolate

1.333 cups double cream

⅜ cup Orange liqueur

1 ¾ cups Mascarpone

Whipped cream

Chocolate biscuit

print shopping list

Preparation steps

Break up the chocolate and melt in a bain-marie with the cream.

Stir in the orange liqueur and mascarpone, transfer to dessert glasses and chill for at least 1 hour.

Serve decorated with whipped cream and chocolate biscuits.

Comment

Chocolate Orange Mousse

Ingredients

Preparation steps

Tags