Chocolate Coconut Confections

0
Average: 0 (0 votes)
(0 votes)
Chocolate Coconut Confections
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
24
Ingredients
200 grams dark Couverture
200 grams Milk chocolate couveture
400 grams dried Coconut
3 tablespoons chopped Pistachio
How healthy are the main ingredients?
CoconutPistachio

Preparation steps

1.

Chop the dark chocolate and place in a bowl. Chop the milk chocolate and place in a separate bowl. Melt each chocolate over a pot of simmering water until smooth. Stir half the coconut shavings into the dark chocolate and the other half into the milk chocolate.

2.

Dollop 1 tablespoon portions of each chocolate mixture onto a parchment-lined baking sheet. Sprinkle with the chopped pistachios. Allow to set before serving.