Chocolate and Nut Slices

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Chocolate and Nut Slices
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Difficulty:
easy
Difficulty
Preparation:
40 min.
Preparation

Ingredients

for
16
Ingredients
250 grams Dark chocolate
80 grams butter
1 tablespoon honey
2 tablespoons Whipped cream
125 grams dried Plum (without stone)
60 grams chopped Walnut
100 grams Ladyfinger
2 tablespoons Shredded coconut
How healthy are the main ingredients?
PlumWalnutWhipped creamhoney

Preparation steps

1.

Melt the chocolate with the butter, honey and cream over a low heat.

2.

Cut the prunes into small pieces and crumble the biscuits finely.

Stir the nuts into the chocolate mixture and pour into a 20 x 20cm mold (approximately 8x8 inches).  

Sprinkle with shredded coconut and allow to cool in the refrigerator. To serve, cut into small pieces.