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Chilled Strawberry Cake

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Chilled Strawberry Cake

Chilled Strawberry Cake - Melt in your mouth! A delicate bite of cookie meets pure creaminess

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Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
ready in 3 h. 35 min.
Ready in
Calories:
153
calories
Calories

Nutritional values

1 piece contains
(Percentage of daily recommendation)
Calorie153 kcal(7 %)
Protein12 g(12 %)
Fat4 g(3 %)
Carbohydrates16 g(11 %)
Sugar added6 g(24 %)
Roughage1.5 g(5 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.1 μg(1 %)
Vitamin E0.3 mg(3 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0.2 mg(18 %)
Niacin2.8 mg(23 %)
Vitamin B₆0.1 mg(7 %)
Folate26 μg(9 %)
Pantothenic acid0.7 mg(12 %)
Biotin9 μg(20 %)
Vitamin B₁₂0.7 μg(23 %)
Vitamin C53 mg(56 %)
Potassium187 mg(5 %)
Calcium79 mg(8 %)
Magnesium20 mg(7 %)
Iron1 mg(7 %)
Iodine15 μg(8 %)
Zinc0.5 mg(6 %)
Saturated fatty acids1.9 g
Uric acid22 mg
Cholesterol34 mg
Development of this recipe:

Ingredients

for
6
Ingredients
1 pound
½
8 sheets
8
Ladyfingers (about 50 grams)
1 pinch
14 ounces
Sweetener (to taste)
1 tablespoon
Preparation

Kitchen utensils

3 Bowls, 1 Cutting board, 1 Small knife, 1 Hand mixer, 1 Fine-mesh sieve, 1 Citrus juicer, 1 Teaspoon, 1 Small bowl, 1 rectangular baking dish (about 20 x 6 cm), 1 Plastic wrap, 1 Small pot, 1 Tablespoon, 1 Wooden spoon, 1 Fine grater, 1 Rubber spatula

Preparation steps

1.
Chilled Strawberry Cake preparation step 1

Rinse strawberries in a bowl of cold water, then gently pat dry.

2.
Chilled Strawberry Cake preparation step 2

Set 6 of the prettiest berries aside. Halve remaining berries, puree and pass through a fine sieve.

3.
Chilled Strawberry Cake preparation step 3

Rinse lemon in hot water, wipe dry and finely grate 1 teaspoon zest. Squeeze lemon half.

4.
Chilled Strawberry Cake preparation step 4

Soak the gelatin in cold water for about 5 minutes. Meanwhile, rinse a rectangular baking dish in cold water and line with plastic wrap, leaving about 5 cm (approximately 2-inch) overhang.

5.
Chilled Strawberry Cake preparation step 5

Arrange ladyfingers to cover bottom of the dish. 

6.
Chilled Strawberry Cake preparation step 6

Heat softened gelatin in a small pot, stirring until it dissolves. One after another, add 2 tablespoons of strawberry puree and whisk thoroughly into the gelatin.

7.
Chilled Strawberry Cake preparation step 7

Pour the mixture into the remaining strawberry puree and mix with lemon zest and vanilla sugar. Mix in the cottage cheese with 2-3 tablespoons of lemon juice and season to taste with sweetener.

8.
Chilled Strawberry Cake preparation step 8

Spread cheese mixture into the dish and smooth. Chill until set, at least 3 hours (preferably overnight) in the refrigerator.

9.
Chilled Strawberry Cake preparation step 9

Lift strawberry cake out of dish using the plastic wrap. Cut cake into 6 equal pieces, arrange ladyfinger side up on a plate and sprinkle with powdered sugar. Cut the remaining strawberries into slices or quarters,. Garnish cake with strawberries and serve.