Cherry Soup

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Cherry Soup
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Health Score:
3,7 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
750 grams Cherries
60 grams sugar
300 milliliters Red wine
50 milliliters Maraschino liqueur
1 tablespoon cornstarch
mint (to garnish)
How healthy are the main ingredients?
Cherrysugarmint

Preparation steps

1.

Rinse cherries and drain. Reserve some cherries for garnish and pit the rest. Halve or quarter cherries as desired. 

2.

Boil wine with sugar. Add cherries and continue to boil.

3.

Add cornstarch and a little water, stir into cherries until smooth and boil again. Remove from heat, stir in the Maraschino liqueur and let cool.

4.

Serve in bowls garnished with remaining cherries and mint leaves.