Cherry Cake

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Cherry Cake
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Difficulty:
easy
Difficulty
Preparation:
1 hr 15 min.
Preparation

Ingredients

for
1
Ingredients
350 grams Whole wheat flour
300 grams ground almonds
1 packet Baking powder
150 grams honey
2 egg yolks
150 grams butter
juiced lemons
1 generous pinch cinnamon
1 generous pinch cloves
1 generous pinch Nutmeg
1 generous pinch Cardamom
500 grams Cherries
How healthy are the main ingredients?
CherryWhole wheat flouralmondhoneylemoncinnamon

Preparation steps

1.

Combine flour with almonds, egg yolk, honey, baking powder and softened butter. Quickly mix into a smooth batter. Add spices and mix well.  

2.

Rinse and pit cherries, add to the batter. Butter baking pan and spread with batter, smooth. Bake in preheated oven at 180°C (approximately 350°F) for about 40-50 minutes. Remove from the oven and cool. Cut into slices and serve.