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Cheese and Avocado Salad with Croutons

Cheese and Avocado Salad with Croutons

25 min., ready in 27 min.
Time:
348
calories
Calories:
Health Score:
71 / 100
Ingredientsfor  
Ingredients
1 Lettuce (about 250 grams)
1 Avocado
2 Tbsps lemon juice
40 grams Mountain cheese (such as gruyere)
40 grams Feta
2 Tbsps White vinegar
4 Tbsps olive oil
salt
peppers
1 pinch sugar
2 slices white bread
2 Tbsps butter
How healthy are the main ingredients?
white breadMountain cheeseFetaolive oilsugarAvocado
Preparation
1.

 Rinse the lettuce, remove tough stems, spin dry and pluck into smaller leaves as needed. Peel avocado, cut in half, remove the pit and cut the flesh into thin columns. Immediately sprinkle with lemon juice. With a peeler, slice the mountain cheese into thin slices. Crumble the feta cheese.

2.

Cut the bread into cubes and roast in a pan with butter until golden brown. Mix vinegar with salt, pepper, sugar and olive oil. Gently mix in salad and avocado. Place in bowls and serve sprinkled with cheese and croutons.

Nutritional values
1 serving contains
(Percentage of daily recommendation)
Calorie348 cal.(17 %)
Protein8 g(8 %)
Fat28 g(24 %)
Carbohydrates16 g(11 %)
Sugar added1 g(4 %)
Roughage3.6 g(12 %)
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