This recipe is high in sugar and fat, but the fat from the cream is healthy fat that has a lot of benefits for your body.
This is a great recipe to serve to your friends after dinner because it is unique and it is sure to impress them!
Put the coffee liqueur into a cocktail shaker with 5 ounces cream and plenty of ice cubes and shake vigorously. Strain through a cocktail strainer into 3 glasses.
Whip the rest of the cream to soft peaks and stir in the Goldschläger. Put a dollop of cream on top of each cocktail and serve decorated with grated chocolate.