Brownies with Mixed Nuts

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Brownies with Mixed Nuts
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Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
ready in 1 hr 10 min.
Ready in

Ingredients

for
1
Ingredients
150 grams
2
125 grams
½ teaspoon
35 grams
200 grams
1 tablespoon
125 grams
60 grams
60 grams
1 handful
peeled Almonds

Preparation steps

1.

Preheat the oven to 160°C (approximately 320°F) and line a baking sheet with parchment paper. Melt the butter in a small pot, let cool for about 10 minutes. Whisk the eggs and stir in the butter. Sift together the flour, baking powder and cocoa powder and add to mixture. Add sugar, vanilla sugar, chocolate chips, pistachios and cranberries and mix briefly. Pour into the pan, smooth and sprinkle with the almonds. Bake for 30-35 minutes. Allow to cool and cut into pieces to serve.