Brioche Ice Cream Sandwich

0
Average: 0 (0 votes)
(0 votes)
Brioche Ice Cream Sandwich
share Share
print
bookmark_border Copy URL
Health Score:
4,4 / 10
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
508
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie508 kcal(24 %)
Protein9.65 g(10 %)
Fat20.08 g(17 %)
Carbohydrates73.65 g(49 %)
Sugar added0 g(0 %)
Roughage5 g(17 %)
Vitamin A135.75 mg(16,969 %)
Vitamin D0.1 μg(1 %)
Vitamin E2.31 mg(19 %)
Vitamin B₁0.06 mg(6 %)
Vitamin B₂0.18 mg(16 %)
Niacin1.16 mg(10 %)
Vitamin B₆0.07 mg(5 %)
Folate30.3 μg(10 %)
Pantothenic acid0.64 mg(11 %)
Biotin1.61 μg(4 %)
Vitamin B₁₂0.25 μg(8 %)
Vitamin C21.3 mg(22 %)
Potassium342.9 mg(9 %)
Calcium132.7 mg(13 %)
Magnesium39.8 mg(13 %)
Iron3.98 mg(27 %)
Iodine20.6 μg(10 %)
Zinc1.09 mg(14 %)
Saturated fatty acids13.17 g
Cholesterol67.24 mg

Ingredients

for
4
Ingredients
400 grams Blackberry
8 slices Brioche
80 grams Hazelnut spread
200 grams Vanilla ice cream
How healthy are the main ingredients?
Blackberry

Preparation steps

1.

Rinse the blackberries and pat dry. Spread the brioche with the hazelnut spread. Press blackberries into the hazelnut spread on four pieces of the brioche.

2.

Distribute the ice cream on the brioche with the berries and cover with the remaining slice of brioche. Press lightly and serve immediately.