EatSmarter exclusive recipe
Rating history for

Braised Chicken Breast

with Fennel and Lemon
Back to the recipe
VotingUserDate
4
macksy25.01.2018
4
Anulie11.09.2017
5
lordasherton20.08.2017
5
Ute8812.06.2015
4
esther607.08.2013
5
Farbton09.07.2013
2
pittus13.05.2013

Comments

Cyndy from EAT SMARTER's picture
Great substitutions and additions. Thanks Jimmy!
 
I recommend adding Panko to the chicken just prior to putting the dish into the oven, Also I would exchange the dill with rosemary.