Bavarian Cream Cheese Spread

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Bavarian Cream Cheese Spread
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Health Score:
6,0 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
30 grams softened butter
250 grams aged Camembert
2 centiliters White ale (or light beer)
100 grams cream cheese
salt
peppers
½ teaspoon sweet ground paprika
1 teaspoon Caraway
ground paprika (to sprinkle)
1 mild, white onion
12 Pretzel
2 tablespoons scallions
4 Pretzel
How healthy are the main ingredients?
Camembertcream cheesesaltCarawayonion

Preparation steps

1.

Beat the butter until creamy. Add the camembert and finely mash with a fork. Blend in the wheat beer and the cream cheese. Mix in the paprika, and season to taste with salt and pepper. Transfer the spread to plates, and garnish with caraway seeds and some paprika.

2.

Peel the onion and cut into rings.  Place around the cheese spread. Garnish with chives, and serve with the pretzels.