Good Mood Recipe

Apricot Clafoutis

5
Average: 5 (3 votes)
(3 votes)
Apricot Clafoutis
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Health Score:
5,7 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 55 min.
Ready in

Ingredients

for
4
Ingredients
softened butter (for greasing)
21 ounces Apricot
4 eggs (large)
2 tablespoons sugar
1 ½ tablespoons Vanilla
6 tablespoons Pastry flour
1 pinch salt
1 generous pinch Baking powder
3 ½ ounces cream cheese
2 ½ fluid ounces milk
2 tablespoons chopped Pistachio
powdered sugar (for dusting)
How healthy are the main ingredients?
Apricotcream cheesesugarPistachioeggsalt

Preparation steps

1.

Preheat the oven to 350°F. Grease a large baking dish.

2.

Rinse the apricots, halve, pit and arrange, cut-side up, in the prepared pan. 

3.

Whisk the eggs, sugar and vanilla sugar until fluffy. Mix in the flour, salt, baking powder, cream cheese and milk until combined. Pour over the apricots and bake until golden brown, about 35 minutes.

4.

Remove from the oven and sprinkle with pistachios. Serve dusted with powdered sugar.