Eat Smarter USA | Eat Healthy. Live Smarter.
Ingredients
for
4
Apples in Toffee Sauce
10 min., ready in 17 min.
Time:
398
calories
Calories:
Health Score:
54 / 100
Ingredientsfor
- Ingredients
- ⅔ cup sliced almonds
- 1 Tbsp butter
- 3 Apple (e. g. Braeburn; cored and sliced)
- 1 Tbsp sugar
- ¼ cup clear Apple juice
- 4 scoops Vanilla ice cream
Preparation
1.
Dry roast the almonds and set aside.
2.
Heat the butter in a pan and brown the apples. Remove from the pan and add the sugar. Allow to caramelise and quench with the apple juice. Stir until the sugar has dissolved and then return the apples to the pan. Fry for a few minutes and then transfer to dishes. Serve with the ice cream and the roasted almonds.
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 398 cal. | (19 %) | ||
Protein | 9 g | (9 %) | ||
Fat | 22 g | (19 %) | ||
Carbohydrates | 41 g | (27 %) | ||
Sugar added | 16 g | (64 %) | ||
Roughage | 5.9 g | (20 %) |